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Lunch

 

Two course £6.95

Starters

Choice of Minestrone or Leek and Potato soup

Focaccia Toscana
served with olive oil and balsamic viniger

Insalata Di Rucola & Parmigiano
Rocket and parmessan salad dressed with chilli oil

Arancini di Formaggio
Deep fried breaded rice balls stuffed with mozzarella

Fish Goujons
Breaded fried fish goujons served with lemon mayonnaise

Mains

Risotto con Mente e Piselli
Risotto with mint and peas in olive oil and white wine sauce

Spaghetti con Tonno e Mais
spaghetti with tuna and sweetcorn in napoli sauce

Pizza Margherita
With mozzarella, tomato sauce and fresh basil

Penne Vegetariane
Penne pasta with mixed vegetables in a cream & garlic Sauce

Insalate di Salmone
Salmon salad dressed with an olive and balsamic reduction


Buon Appetito.

Note: Extra pizza toppings available, cost £0.50 - £1.00 per topping

 

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